PEARLS: Limited evidence for benefits of omega-6 fats for prevention of cardiovascular disease

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PEARLS: Limited evidence for benefits of omega-6 fats for prevention of cardiovascular disease

heart stock photo
Increasing omega-6 fats may be of benefit in people at high risk of a myocardial infarction

Practical Evidence About Real Life Situations

Clinical question What are the effects of increas­ing omega‐6 fats (linoleic acid, gamma‐linolenic acid, dihomo‐gamma‐linolenic acid and arachidonic a