Listeria, a rare but dangerous pathogen, should not be forgotten in those at risk

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PRACTICE

Listeria, a rare but dangerous pathogen, should not be forgotten in those at risk

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Vanessa Weenink

From the lab figure 1
Gram stain of blood culture showing L. monocytogenes (small gram- positive bacilli)

FROM THE LAB

Although relatively rare in the developed world, listeriosis causes a wide spectrum of illness, ranging from gastroenteritis to bacteraemia and meningoencephalitis. In addition, there are several newly recognised risk factors for invasive disease, as discussed here

Antje van der Linden

Key points, People are exposed to Listeria monocytogenes by ingesting contaminated foods, but most infections are terminated by efficient immune responses before