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May is Ehlers–Danlos syndrome awareness month, a time to raise awareness for the one in 5000 individuals worldwide who have this condition. As such, dietitian Leigh O’Brien looks at nutritional considerations for those with EDS
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1. Lam C, Amarasinghe G, Zarate-Lopez N, et al. Gastrointestinal symptoms and nutritional issues in patients with hypermobility disorders: assessment, diagnosis and management. Frontline Gastroenterol 2022;14(1):68–77.
2. Topan R, Pandya S, Williams S, et al. Comprehensive Assessment of Nutrition and Dietary Influences in Hypermobile Ehlers-Danlos Syndrome–A cross-sectional study. Am J Gastroenterol 2024;119(4):727–38.
Respiratory physician Lutz Beckert considers chronic obstructive pulmonary disease management, including the prevention of COPD, the importance of smoking cessation and pulmonary rehabilitation, and the lifesaving potential of addressing treatable traits. He also discusses the logic of inhaler therapy, moving from single therapy to dual and triple therapy when indicated, as well as other aspects of management
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